{"id":407,"date":"2014-02-06T15:00:49","date_gmt":"2014-02-06T20:00:49","guid":{"rendered":"http:\/\/rachel.carlrobitaille.org\/?p=407"},"modified":"2014-02-06T15:00:49","modified_gmt":"2014-02-06T20:00:49","slug":"sauce-a-spaghetti","status":"publish","type":"post","link":"https:\/\/rachel.carlrobitaille.org\/?p=407","title":{"rendered":"Sauce \u00e0 spaghetti"},"content":{"rendered":"<p><strong>Ingr\u00e9dients:<\/strong><\/p>\n<p>1 livre de boeuf hach\u00e9 maigre<br \/>\n4 oignons<br \/>\n2 gousses d&rsquo;ail<br \/>\n1 tasse de c\u00e9leri coup\u00e9 fin<br \/>\n1\/2 tasse de piment vert coup\u00e9 fin<br \/>\n1 bo\u00eete de tomates en d\u00e9s (28 onces)<br \/>\n1 bo\u00eete de p\u00e2te de tomate<br \/>\n1 bo\u00eete de cr\u00e8me de tomate<br \/>\n1\/2 bouteille de sauce hili<br \/>\n2 c. \u00e0 table d&rsquo;huile \u00e0 salade<br \/>\n1 c. \u00e0 table de sauce anglaise<br \/>\n1 c. \u00e0 table de sel<br \/>\n1\/2 c. \u00e0 th\u00e9 de poivre<br \/>\n1 c. \u00e0 table de sel de c\u00e9leri<br \/>\n1\/2 c. \u00e0 table de sucre<br \/>\n2 feuilles de laurier<br \/>\n4 clous de girofle ronds<br \/>\n2 c. \u00e0 table de persil s\u00e9ch\u00e9<br \/>\n2 \u00e0 4 piments rouges pulv\u00e9ris\u00e9s<br \/>\n1\/2 c. \u00e0 th\u00e9 de muscade<br \/>\n1\/4 c. \u00e0 th\u00e9 de thym<br \/>\n1\/4 c. \u00e0 th\u00e9 de basilic<br \/>\n1\/2 c. \u00e0 th\u00e9 d&rsquo;origan<br \/>\n1\/4 de tasse d&rsquo;eau<br \/>\n1\/2 livre de champignons frais<\/p>\n<p><strong>Pr\u00e9paration:<\/strong><\/p>\n<p>Brunir le boeuf hach\u00e9 dans un peu d&rsquo;huile ou de beurre, et mettre de c\u00f4t\u00e9.<br \/>\nFaire sauter les l\u00e9gumes dans un peu d&rsquo;huile pour les ramollir.<br \/>\nAjouter le boeuf hach\u00e9, les tomates, la p\u00e2te de tomate, la cr\u00e8me de tomate, la sauce Chili et les \u00e9pices.<br \/>\nM\u00e9langer le tout et cuire durant 1 1\/2 heure.<br \/>\nServir sur des p\u00e2tes.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients: 1 livre de boeuf hach\u00e9 maigre 4 oignons 2 gousses d&rsquo;ail 1 tasse de c\u00e9leri coup\u00e9 fin 1\/2 tasse de piment vert coup\u00e9 fin 1 bo\u00eete de tomates en d\u00e9s (28 onces) 1 bo\u00eete de p\u00e2te de tomate 1 &hellip; <a href=\"https:\/\/rachel.carlrobitaille.org\/?p=407\">Continuer la lecture <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4,54],"tags":[63,64],"class_list":["post-407","post","type-post","status-publish","format-standard","hentry","category-boeuf","category-plats-principaux","tag-sauce","tag-spaghetti"],"_links":{"self":[{"href":"https:\/\/rachel.carlrobitaille.org\/index.php?rest_route=\/wp\/v2\/posts\/407","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rachel.carlrobitaille.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rachel.carlrobitaille.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rachel.carlrobitaille.org\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/rachel.carlrobitaille.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=407"}],"version-history":[{"count":1,"href":"https:\/\/rachel.carlrobitaille.org\/index.php?rest_route=\/wp\/v2\/posts\/407\/revisions"}],"predecessor-version":[{"id":408,"href":"https:\/\/rachel.carlrobitaille.org\/index.php?rest_route=\/wp\/v2\/posts\/407\/revisions\/408"}],"wp:attachment":[{"href":"https:\/\/rachel.carlrobitaille.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=407"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rachel.carlrobitaille.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=407"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rachel.carlrobitaille.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=407"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}